NO.12
KIFARU NO*12 - PB Filter
Tanzania, Filter
Notes:
Cherry • Sweet • Mandarin • Roasted Hazelnut
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NO. 12 is a clear, sweet, and fruit-driven filter coffee — a beautifully balanced cup that combines natural sweetness with refined clarity. This coffee is made from rare Peaberry beans, a natural mutation where the coffee cherry forms a single round bean instead of the usual two halves. The result is a denser bean with concentrated flavor and smooth texture.
Lightly roasted to highlight its natural fruit notes, NO. 12 reveals delicate aromas of ripe cherries, mandarin, and roasted hazelnut. The acidity is low, allowing the sweetness to take center stage, while the clean roast profile ensures a bright, refined taste. It’s an inviting and versatile coffee, perfect for both filter and French press brewing — lively, sweet, and effortlessly smooth.
Grown on the fertile slopes near the Ngorongoro Crater in Tanzania, this coffee is produced amidst lush rainforest and abundant wildlife. Certified by the Rainforest Alliance, the farm operates with a deep respect for its natural surroundings and a commitment to sustainable cultivation.
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Type: Filter
Organic: No
Country of origin: Tanzania
Region:
Art: Arabica
Process: Washed
Sort: Bourbon PB
Altitude: 1800
Tasting notes: Cherry • Sweet • Mandarin • Roasted Hazelnut
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Omni roast |
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Nut • Ripe berries • Vanilla • Milk chocolate |
Peach • Banana • Sherry • Fudge |
Chocolate • Vanilla • Ripe stone fruits • Nut |
Blackberry • Vanilla • Caramel |
Blackcurrant • Blueberry • Citrus • Lacorice |
Cherry • Sweet • Mandarin • Roasted Hazelnut |
Creamy • Sweet • Cinnamon • Hazelnut |
Creamy • Milk Chocolate • Caramel • Elegant |
Fruity • Berry • Juicy • Creamy Chocolate |
Fruity • Berry • Juicy • Creamy Chocolate |
Sweet Orange • Vanilla • Milk chocolate |
Black Tea • Citrus • Vanilla • Ripe Red Berries |
Caramel • Milk Chocolate • Apple • Light Citrus |
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Natural Anarobic |
Washed |
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